I always had a feeling the strangest things would happen in my lifetime. Both the good and bad most profound things have occurred a lot in this generation.

From wars, terrorism and major earthquakes to financial crisis and now this?

Imagine my surprise when I came across this?

I mean I read a lot of amusing and ridiculous things daily but this! This threw me off my guard.

I had to stare incredulously at my page for a long while,

So this is where the world has gone and taken it? With all my love for food, I would never have imagined anything this extreme.

We might have to start milking men off their spunk just to get a great meal put together.

“Semen is not only nutritious, but it also has a wonderful texture and amazing cooking properties. Like fine wine and cheeses, the taste of semen is complex and dynamic. Semen is inexpensive to produce and is commonly available in many, if not most, homes and restaurants. Despite all of these positive qualities, semen remains neglected as a food.

This book hopes to change that. Once you overcome any initial hesitation, you will be surprised to learn how wonderful semen is in the kitchen. Semen is an exciting ingredient that can give every dish you make an interesting twist. If you are a passionate cook and are not afraid to experiment with new ingredients – you will love this cook book”

This is perhaps a result of extreme exotic culinary tastes. The originator must be a really daring person.

Would any of my readers try this?

Would I try this? Of course at least once. If I get hooked, watch out guys!