British Airways flights from Ghana to London will not only be carrying Ghanaian passengers anymore—they will be serving Ghanaian dishes such as Waakye, Kelewele and others…

According reports, “as part of efforts to meet the varying needs of its customers, management of British Airways has launched a new on-board menu from Accra to London. The new menu which incorporates regional flair of both destinations will also afford passengers an opportunity to enjoy simple, but flfavorableuisine that uses traditional cooking methods and fresh local ingredients.

The new menu would include dishes such as: Smoked Tuna Tartare, wasabi and lime cream with blinis; Grilled Grouper, Waakye sautéed cabbage with red peppers with Shito sauce; Spicy chicken stew, jollof rice, green peas, kelewele and grilled fillet of beef spring onion potato gratin, carrots asparagus and leeks with a morel mushroom sauce.”

Kevin Leung, British Airways’ Commercial Manager for Ghana was hopeful that customers will be given value for their money, “we are very excited to have just launched a new on-board menu from Accra to London, which is in response to feedback received from our Ghanaian passengers,” he said.